Kianna Fernandez
Contributing Writer
Chatter, laughter, and different accents filled the air as audience members began arriving for International Education Week’s event “Stories and Food from Home.” Couches and chairs were scattered around on the UC 4th floor lounge on Nov. 18 as clusters of students began to form, high-fiving each other and introducing their friends. Presentations by undergraduate student speakers showcased Latvia, Brazil, Nepal, and China before food and drinks from each country were served. Continue reading Students Spread Stories and Food from Home